Fried bean curd with vegetables in a light soy sauce. RM 16.00.
The star, the chili crab. RM 35.00 per kilo.
The scrumptious bun to dip in the chili crab sauce. Extremely addictive. RM 1.00 each, they gave us a steaming plate containing eight of these.
Kangkung belacan. One of the tastiest non spicy type, I normally like mine with a little bite of hot chili but these are fine. RM 8.00.
Bawal Pinang. Steamed pomfret. Fresh, firm and sweet. RM 50.00 per kilo.
Butter prawns, the crowd favourite. Delicious, I like it dipped in the spicy soy dipping sauce. RM 60.00 per kilo.
Crispy fried squid. The kids favourites, as you can see its going fast. These are just nice, crispy, tasty and not so oily. RM 16.00 per kilo.
A group of friends took me and the family to Sungai Rengit where the Jade Garden Restaurant is located. I don't exactly know where it is. Just get to Sungai Rengit and ask around. Its the only halal (so I was told) Chinese seafood there. Nothing fancy but the food is superb. The tauke proudly told us to look out for a feature on his restaurant which will be aired on RTM Chanel 1 on 1 July 2007.
There were 3 adults, a teenager and 2 kids at our table. We polished it all off and it cost us about RM 180.00. Definitely worth the trip.
18 comments:
RM 180.00 is a good price. Everything looks good especially that chilli crab. yumm...
Haiyaaa...
all these takes me back to Jadelah... make my mouth water already maaaa...
The tofu were actually home made... and I have to say it's the best tofu I've ever tasted. It has that rasa lemak2 gitu.
And the bun... yes... home made too. Steaming hot from the oven... cicah dgn sos chilly crab lagi... waduhhhhh.... heavenlah!
If only we had lobsters... I can imagine the sweet and succulent taste... slurpppp... marvelous!
Kalau di Shah Alam mau RM250 tu. Tak boleh dietlah nampaknya. Kena exercise jelah.
Pergh!!!! Meleleh ayaik liuk .....
haiya.... mouth watery ka... that place very far la...
Meleleh ka tak meleleh ka, next one Bagan Lalang once Jag landed...
Haiyyyyaaa...soo hungry lah looking at those photos...soooo yummyyy... Bagan lalang? wah menarik tu
Fuyooooo.... the bawal pinang looks so delicious weh... and I am hungry!!!! Waaaaa
now my mouth is watering.. that all looks and sounds yummy. I don't think I want to try for Chinese food in Morocco...
Camno tak kono gout ni.. eh?
Sedapnya! Sambil baca sambil menahan lelehan air liur!
Will be going to Jeram instead of Bagan Lalang. If we do then I will tantalise you further with the pictures he he he
Bawal pinang - not only looks but is really delicious...
In Morocco, do as moroccans do he he he
Gout ? masa makan - apa tu; lepas makan - eh mana zyloric tu, dah berdenyut dah niiii... Luckily no attack this time, my sweating 3 times a week helps I suppose.
aik... jeram pulak ke... anyway jeram ni kat mana? bila nak pi?
Hi Apandi,
Oooo...just when I wanna go on a diet and you do this to me..he he! Scrumptious spread. Duh! Got to have some of those soon..dieting can wait..ha ha.
Tumpang lalu Apandi...
Ruby dahling... :D
Forget the diet. Life is short. Enjoy food (eat everything 'yummy' in moderation). Don't believe in that saying, "anything doing is worth overdoing." haha
Apandi, your food photos make me drool all the time. Don't be cruel. :)
I'm due for my annual check up soon. I better go for the check up before we go to Jeram. Else the report wouldn't look so good... heh heh heh... I've a record of high cholesterol... Jeram trip would definately sky rocket it into the next universe!
Jeram or Bagan Lalang? Vote me in for both!!
Feast first then worry about diets and pills...
Yes, lets go for both.
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